2017 DINNER MENU

Hand cut French fries ~7

with fresh thyme, raspberry vinegar mayo & ketchup

Summer Plate for two ~14

Hummus, crudités, olives, Chef's pickled veggies, pita bread & crostini

Charcuterie Board (for 2) ~17

A selection of cured meats, olives, gherkins, cressy grainy mustard, house made chutney, crostini

Cheese plate (for 2) ~17

A selection of cheeses, house-made chutney, dried fruit, crostini

Potato croquettes ~9

stuffed with cheddar cheese

Appetizers

Seasonal Soup ~8

Made daily from farm fresh ingredients

Ceasar Salad ~8

Romaine lettuce, bacon, croutons, house-made dressing, parmesan crisp
​Add chicken 2.00

Seasonal Salad ~ 11

Farm fresh greens, beets, candied pecans, fresh blueberries, apple cider vinegar dressing
​Add goat cheese 1.00

Mixed green Salad ~8

Farm fresh mixed greens, sunflower seeds, dried cranberries, apple cider vinegar dressing

Corn Tortilla ~14

House-made yellow corn tortilla, avocado guacamole, pan seared salmon filet, fresh tomato salsa, micro greens

Mains

Beer Battered Fish and Chips ~16

House-made tartar sauce, lemon wedge and hand cut french fries

Pulled Pork Sandwich ~16

slow roasted porkshoulder hand shredded and tossed in our house-made BBQ sauce, melted cheddar cheese on ciabatta bread served with hand cut  fries

Veggie Burger ~14

Lentils, curry, onions, carrots & fresh herb patty topped with lettuce, tomato & our house-made curry mayo, on Humble Bread burger bun
Served with your choice of green salad or hand cut fries

Beef Burger ~14

Hand pressed Goodfellow beef burger cooked to medium, Humble Bread burger bun, onions, fresh tomato lettuce & Cressy mustard, with hand cut french fries & dill pickle
Add bacon 1.00
Add cheddar cheese 1.50 Add blue cheese 1.50

Penne Pasta ~17

Italian sausage with basil tomato sauce topped with parmesan

Pork Tenderloin with Blue Cheese ~19

Pork Tenderloin with Blue Cheese sauce, vegetables and potatoes

Oven Roasted Half Cornish Hen ~20

Maple glaze, mash potato, seasonal sautéed vegetables

*Gluten free bread available ~2.00

Desserts

Please be sure to check the blackboard for daily features
​or ask your server for today's offerings

*please advise your server of any food allergies*

Our dishes are handcrafted daily using fresh ingredients supplied by local and regional farmers, purveyors and culinary artisans